Friday, May 16, 2008
 

Japanese Cooking Recipes

Category: Cooking
Title: Japanese Cooking Recipes
Listing URL: http://www.japanesefood101.com
Description: Japanese eggplant, or nasu, is a vital ingredient in Japanese cooking. Sansho is a spice that is often sprinkled lightly on some Japanese soups, stews, and fish dishes. It is also an essential ingredient in shichimi togarashi.
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Link added: Jun 7, 2007
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